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- 80's Mix
80's Mix
A mildly sweet edible image cake topper, made fresh on order with amazing quality edible sheets! The light flavor won't interfere with your dessert, and add the perfect custom touch!
Please submit desired images, or describe what you're looking for - to [email protected]. Please mention how tall/sizing you would like for the images - and all to fit within the 8"x10" sheet (or might need multiple sheets).
WHICH TOPPERS SHOULD I CHOOSE?
Frosting
Frosting toppers are soft & pliable, and have brighter & sharper color tones! They do require more time to properly soften into your icing/glaze/ice cream/etc... (usually about 2-4 hours) - so that they can bite away with each bite of your treat!
Wafer
Wafer toppers are somewhat pliable, but will snap if bent too much - and are ready to place and serve!! these are about as thick as standard printer paper (but completely edible, and taste great!!) These will not soften into your icing to bite away with each bite, but are usually peeled off of your treat to enjoy on their own! They are made from super simple ingredients - just potato starch, olive oil & water, then lightly sweetened with sucralose. The light flavor won't interfere with your treats!
Thick Wafer
Thick wafer toppers are firmer disks & ready to place and serve - these are about as thick as cardstock (but also completely edible, and taste great!!) These will not soften into your icing to bite away with each bite, but are usually peeled off of your treat to enjoy on their own! They are made from super simple ingredients - just potato starch, olive oil & water, then lightly sweetened with sucralose. The light flavor won't interfere with your treats!
TO USE:
FROSTING PRECUT IMAGES: If ordering precut images, simply peel images from their clear slip, and place onto your fresh icing/ice cream/treat!
WAFER & THICK WAFER PRECUT IMAGES: Simply remove from their sealed bag, and their ready to use!
ALL UNCUT SHEETS cut out super easily with scissors!! (For frosting, it's recommended to keep the clear plastic backing on to cut out, and peel away afterwards, before placing onto your cake/surface!)
Full detailed instructions can be found here: http://www.gofrostyourselfedibleimages.com/instructions.html
Any questions at all, just let me know!!! :))
All options are best used within 3 months, for best quality - but expiry averages over a year from purchase!! All can also be stored at room temperature, within their sealed bag, until needed!!